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Michael Fields Agricultural Institute: New study maps Wisconsin meat-processing gaps, finds more than one-third of counties lack licensed slaughter facilities 

On August 5 Michael Fields Agricultural Institute released “Processing Deserts and the Missing Middle: Mapping Meat-Processing Infrastructure Gaps Across Wisconsin’s Pasture Landscape.” This new statewide study maps Wisconsin’s licensed meat establishments against its pasture landscape. The research found that 26 of Wisconsin’s

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